Wednesday 20 November 2013
15:20
Dear Diary, today I
was given a ‘Friendship Cake’.
You are no doubt thinking
‘Aw, that’s nice! What a lovely gesture!’
And no doubt you are imagining a dear
little muffin or cupcake-type treat, all squishy and sweet and moist, bedecked
in pink icing with ‘No.1 Chum ’
written on the top in sprinkles. Well, if
that is what you are imagining ...
then your imagination is the only thing stupider
than a ‘Friendship Cake’.
Because, in reality, a ‘Friendship Cake’ is a large
spoonful of yeasty goo, slopped into an old ice cream tub and given to you with
a detailed set of instructions on what to do next – which, rather surprisingly,
is NOT ‘Chuck it in the bin and go
and buy yourself a nice cake or do what everybody else does - i.e. flatter
and/or whine at your mother/grandmother/other-cake-baking-relative until they
make one for you’.
Yes, basically, a
‘Friendship Cake’ is a cake you have to MAKE YOURSELF! I have skimmed through
the instructions and apparently there are ten... TEN... days of prep to get
through first! TEN DAYS! That’s 240 hours. Or, if you’d rather, 14400 minutes
of MY LIFE committed to making a cake. A BLOODY CAKE. I have never even
committed to a MAN for THAT long!
Where the hell does
friendship come into this, anyway?
Friendship is tactfully being told that you have the bogie from hell hanging
out of your left nostril. Friendship is never having to drink alone. And
friendship is being reminded on a daily basis that you are still an idiot,
albeit a lovable one. Friendship IS NOT forcing someone into baking a cake in
the name of friendship – THAT is
passive-aggressive, flour-based TERRORISM.
I’m sorry, I am feeling
quite tearful. I shall write again when I am a little more composed.
19:40
I have returned.
The ‘Friendship Cake’
is still here.
Do you know what the
worst part of all this is? Wanting to chuck it in the bin and not being able
to. If I throw it away that makes ME the bad friend. And then I would not hear the metallic
‘clunk’ of the bin lid as I disposed of it, I would hear my friend’s voice,
saying ‘You threw my friendship away!’ in a choked, overly-dramatic whisper. Over
and over again. No. I don’t think I could live with that. DAMN YOU, GUILTY
CONSCIENCE!
I fear I am just going
to have to grit my teeth and get on with it. The instructions read as follows:
HERMAN THE
FRIENDSHIP CAKE
Herman is a friendship cake which you can’t buy, but you can give him away. He grows slowly but surely because of the yeast in him. It is usually 10 days before you can eat him. Herman doesn’t have to be kept in the fridge and doesn’t require a lid – just covering him with a tea towel is sufficient. Herman grows at room temperature.
If you would like to spread a little friendship follow through the instructions below and at the end of 10 days you will have a cake to eat and four starter kits to pass on.
Day 1: Today Herman is given to you. Put him in a big bowl (At least 4pt capacity). Cover Herman loosely so he can breathe. A tea towel or loose lid is ideal.
Herman is a friendship cake which you can’t buy, but you can give him away. He grows slowly but surely because of the yeast in him. It is usually 10 days before you can eat him. Herman doesn’t have to be kept in the fridge and doesn’t require a lid – just covering him with a tea towel is sufficient. Herman grows at room temperature.
If you would like to spread a little friendship follow through the instructions below and at the end of 10 days you will have a cake to eat and four starter kits to pass on.
Day 1: Today Herman is given to you. Put him in a big bowl (At least 4pt capacity). Cover Herman loosely so he can breathe. A tea towel or loose lid is ideal.
Whoa, whoa, WHOA!
It has a NAME?! And that name is ... HERMAN?!
And what is this rubbish
about not requiring a lid? Surely that can’t be hygienic? ‘Herman grows at room temperature’... yes,
so does mould.
Nevertheless, I have followed the instructions. I
now have one large bowl with a small puddle of fusty gloop in the bottom.
This had better be worth it.
Thursday 21
November 2013
Day 2: Stir Herman
2-3 times a day with a wooden spoon (do not use metal, and which you can leave
in the bowl)
Dear Diary, the
question that is keeping me awake at night is this: - just WHERE has this cake
been? It is essentially a chain cake; it has literally been ‘all round the houses’. God knows how many previous incarnations it
has had; it is the cake equivalent of Dr Who.
How many kitchens has it sat in? And what were the owner’s standards of
cleanliness like? They might have had the personal hygiene habits of a dung
beetle with no self respect or anti-bacterial hand wash for all I know. I read once that common house dust is
predominantly made up of skin flakes, both human and animal - this cake has
been sitting in untold kitchens for 10 days at a time. Loosely covered! It probably contains more dead skin than Joan
Rivers’ plastic surgeon’s operating theatre. Add to that the endless
possibilities of pet hair, saliva and snot particles, amongst other ghastly things,
and what you actually have is not so much a ‘Friendship Cake’ as a hostile loaf
of unsavoury particles. A BIG GERMY DEATH BUN!
Oh, how I long to put
it in the bin. Please don’t think me ungrateful, I appreciate the spirit of the
concept – it’s just that I appreciate the concept of a nice, sterile,
pre-wrapped Bakewell Tart more.
Anyway, I have stirred
the cake 3 times, with a wooden spoon, as bidden.
I am going to lay down
for a bit as I am feeling a bit queasy now.
Friday 22 November 2013
Day 3: Stir Herman
2-3 times a day with a wooden spoon – don’t forget to talk to Herman as you
stir, you don’t want him to get lonely, do you?
Dear Diary, I’m supposed to talk to it now. You have GOT to be fucking kidding me I told it not to try anything funny
and made that ‘I’m watching you’ hand gesture.
Saturday 23
November 2013
Day 4: Herman is
hungry. Give him the following:-
200mls milk
200g self-raising flour
250g sugar
200mls milk
200g self-raising flour
250g sugar
Dear Diary, I spent several pleasant hours today,
penning letters to my ‘friend’, the benevolent giver of ‘cakes’. It turns out
that I know WAY more swear words than I thought I did. My favourite part was
when I pointed out that giving me a ‘Friendship Cake’ was the same as me giving
them a skip full of plutonium
and scrap metal parts and saying 'Here! Make a bomb – and then blow yourself
up! ... You will if you're really my
friend' and then suggesting, in my own, unique fashion, that they reconsider
their definition of ‘friendship’.
Of course, I won’t
actually be sending the letters. I’ve
used the ‘C’ word far too many times to be able to do that.
Sunday 24 November 2013
Day 5: Stir Herman
2-3 times a day – are you talking to him?
Dear Diary, is it just me, or is ‘Herman’ giving off a vague
sense of empty menace? Every time I
enter the kitchen it’s like having Stephen Hawking sitting in a corner, holding
a flick knife.
I tried reading to the cake while I stirred it today, but it
seems quite sullen and unresponsive. Maybe ‘The Particular Sadness of Lemon Cake’ was a poor
choice of book?
Monday 25 November 2013
Day 6: Stir Herman
2-3 times a day – are you talking to him?
Dear Diary, having a ‘Friendship Cake’ in
the house is more exhausting than having a friend stay over with their dubious,
new boyfriend. No matter how you try, you just can’t rest and have to keep
finding excuses to surreptitiously check on it to make sure it’s not stealing
the silverware.
Today I tried to bond
with ‘Herman’ by telling him about my love life, but I caught him smirking so I
called him an ‘immature prick’ and flounced off.
Tuesday 26 November 2013
Day 7: Stir Herman
Dave 2-3 times a day – are you talking to him?
Dear Diary, it’s no good, I am going to have
to rename the cake. To Dave. Or something. I just don’t see myself being
friends with someone called ‘Herman’. ‘Dave’ is a cake you could really bond
with. Whereas, you would never find yourself saying ‘Oh, poor Herman broke up
with his girlfriend and needs me to go round and help him shred her belongings
with a pair of scissors’.
When I suggested the name change to Herman Dave, on
the grounds that ‘Herman’ sounds like someone who would wear nylon slacks,
smell of tinned tuna and hold the world record for ‘greatest number of current
restraining orders’, his attitude seemed decidedly snippy.
I am beginning to realise that there is no helping some
cakes.
Wednesday 27 November 2013
Day 8: Stir Herman
Dave 2-3 times a day – are you talking to him?
Dear Diary, we are nearing the end now. I cannot
pretend that I am not glad of this fact.
Frankly, Dave is becoming insufferable. I have resorted to
amusing myself by greeting the cake in the style of Trig from Only Fools and
Horses. ‘Alright, Dave?’ I say in a deadpan, South London voice. The cake HATES this. Which, in turn, makes me
very happy.
Just like Harry and Sally, I find myself posing that ages
old question:
Can cake and women be
friends?*
*No
Thursday 28 November 2013
Day 9: Herman
Dave is hungry again. Give him the same ingredients you gave him on Day 4. Stir
well then divide him into 5 equal parts. Give 4 baby Hermans Daves away
with a copy of this sheet. (or keep one back for yourself to grow and
redistribute to other friends) Keep the 5th portion to bake.
Dear Diary, I know his time is short now, and maybe I should
try to be charitable and understanding because of that... but I HATE that
fucking cake!
Greedy, selfish, cake-faced bastard! If he thinks I’m having
his babies – he’s got another think
coming!
And anyway, having canvassed the opinions of some of my
friends with regards to fostering said babies, there seems to be a consensus of
‘Are you on GLUE?’
So that’s that.
Friday 29 November 2013
Day 10:Herman Dave is absolutely starving. He
needs a holiday. He likes to go to a hot resort. The oven is his favourite.
Pre-heat oven to 170ºC (150ºC fan-assisted oven) and grease a cake tin
generously. Prepare him for his holiday using
the following:-
150g self-raising flour,
100g finely chopped nuts/raisins,
200mls oil,
half teaspoon of baking powder,
3 heaped teaspoons cinnamon,
3 eggs, 2 large grated apples,
Bake in loaf tin or 9” x 9“ cake tin
Day 10:
150g self-raising flour,
100g finely chopped nuts/raisins,
200mls oil,
half teaspoon of baking powder,
3 heaped teaspoons cinnamon,
3 eggs, 2 large grated apples,
Bake in loaf tin or 9” x 9“ cake tin
Dear Diary, it is
over. I fed him his last meal, made him comfortable and then reassured him that
he was indeed going to a ‘hot resort’, happy in the knowledge that he would
soon be toasting his nasty little raisins in the fiery belly of hell
itself. May Beelzebub enjoy every
slice... and save a special place at his tea table for those ‘friends’ who
don’t know the true meaning of
friendship.
Of course, there are a
couple of lessons to be learnt here:
1) If we were meant to
have ‘Friendship Cakes’ then the song would go ... ‘If I’d Known You Were
Coming I’d Have Given You Some of the Base Ingredients and Guilted You Into
Making a Cake’. Just try singing along to that.
****************************
Hello there!
Don’t worry, you haven’t
been sitting too close to a giant marker pen with the lid off or (if you’re
American) overindulged on the whole turkey/pumpkin pie thing, leading to a bad
case of the meat sweat hallucinations. I
am indeed back. But why?!?!? You might
be wondering, although perhaps not with quite so many exclamation and
question marks.
A few days ago I was
invited to take part in a bit of a blog mini renaissance by the ever-awesome
Wordsx3. It turns out that I’m not the only blog slacker, there are quite a few
of my contemporaries who have also allowed their blog sites to gather dust in
recent months (or years, in my case – colour me thoroughly ashamed of myself)
for one reason or another. Life, mostly. Over on Facebook, this had been
recently posted by the ever-excellent Scope:
Head over to Scope’s blog for the full explanation, a list of the other participants with links to their posts and a rather
delightful snapshot of his Thanksgiving dinner.
I miss my blog friends
and what Wordsx3 referred to as ‘The golden age of blogs’, it was a really happy
time for me and I always remember it with great fondness. It was with that in
mind that I decided to put aside my doubts and the conviction that you should ‘never
go back’, and placed my blogger bonnet firmly back on my head. It is a little faded now, a bit
tatty around the edges and more than a little covered in dust. But if you look
carefully, you can still see some of its fine colours, and its feather still
retains a little of its original jauntiness.
Finally, if you are reading
this because you either still follow me out of stalwart and steadfast loyalty or
(more likely) just haven’t yet been bothered to delete me from your blogroll –
then I warmly thank you. I hope you enjoyed taking this trip back into the
blogosphere with me and apologise for having held your hand so uncomfortably
tightly – you see, it’s been a while and I’m a little bit nervous.
G.I. x

